Exciting summer 2026, a lot of good changes coming up!

Harvest, Processing, Sales Channels, Renovations

Dear Friends of La Robina,

The 2026 harvest is in, and we're happy to say it turned out beautifully, even though the summer put us to the test. Two months of scorching heat could have been hard on the vines, but our vineyards in Saint-Chinian and Berlou came through well.

We credit a few things for this. Every grape was picked by hand, so we could choose each bunch at the right moment. We cared for the vines closely all season. And the vineyards themselves helped: they´er growing in valleys of microclimates and 150 metres of elevation in the hills give cooler nights and fresher air than the plains below.

Umberto Galli Zugaro, President of European School for Sommeliers

Praise from Berlin

Our wines were tasted at the European School of Sommeliers in Berlin, and the tasters were generous with their comments on three of them to start with:

• Dragonfly, our white

• Douce Brise, our orange wine

• Nouvelle Vague, our red:

"Violet color with floral and spicy nose. Taste of berries, light red fruits and light (red) marmalade. Medium tannins leaving you wanting for more"

All three are already sold out. Thank you to everyone who bought a bottle. If you missed them, write to us and we'll let you know when the next releases are ready.

Renovating our field building in the vineyards, this "cabane" has taken countless years of rain and sun over the decades. Now we want to bring it back and give a nice resting place for workers in the fields.

New roads for our wines

Our wines are about to find new homes in Finland, the Netherlands and the USA. Shipping hasn't started yet, so we'll tell you more once the first bottles are on their way but La Robina wines are soon available for about two dozen clubs and natural wine bars in addition to few shops.

And what it comes to cellar and making more wine, we´er in process to add five new amphoras to the cellar, bringing our capacity to 15,000 bottles,

If you ever wondered why we made the move to St-Pons, come and find out. Check out these options on our website, or ask for more details from Ismo@LaRobina.fr. 

See you soon!

<3 Ismo & Petra